We recently discovered yet another lovely restaurant near our house: Tatung's Garden Café. Chef Myke Sarthou converted the ground floor of their house in Sikatuna Village into a warm, intimate, and quite romantic setting for diners to enjoy his delectable creations. I just read that he introduced two new cheesecakes the other day, Brazo de Mercedes (custard-filled soft meringue roll) Cheesecake with a cashew crust, and Kamote (sweet potato) Cheesecake with caramel sauce. It's only been a week since we were there, but it looks like we'll be visiting again very soon.
c'est un beau restaurant, et puis j'aime beaucoup les gateaux aux fromages
ReplyDeleteMi casa, su casa! I'd love this place but it would behoove me to stay clear...can you imagine the calories in just one of those new cheesecakes?
ReplyDeleteYour beautiful image helps capture the warmth and intimacy of the place. And the fare sounds irresistable for sure. Great to once again enjoy your Manila, Hilda.
ReplyDeleteFor a second there I thought we'd be peeking at your house! This is a cute and inviting space. And lucky you, it's close by.
ReplyDeleteMmmmm, sounds wonderful!
ReplyDeleteVery nice,warm and cozy look to this picture. I like it a lot.
ReplyDeleteTesting to see if comment moderation is on. I hate those things. I won't go to blogs that use them anymore. Just a waste of time to try and figure out what the words are. So if you don't see me, that is probably why. No wonder comments are way off and people are no longer just looking around.
You're making me hungry! :)
ReplyDeleteBoth of those cheesecakes sound absolutely delicious. You're making me hungry!
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