May 15, 2014

Healthy. Local. Sustainable.

Earth Kitchen "Why does no one speak of the cultural advantages of the country? For example, is a well groomed, ecologically kept, sustainably fertile farm any less cultural, any less artful, than paintings of fat angels on church ceilings?"
~Gene Logsdon, Living at Nature's Pace: Farming and the American Dream

Less than a year old, Earth Kitchen is a small restaurant operated by Got Heart Foundation, which helps marginalized farmers and indigenous communities all over the Philippines with natural and sustainable farming. Earth Kitchen is a showcase of healthy and delicious dishes which use fresh, all-natural ingredients, but it is not a vegetarian restaurant. "Fresh" and "all-natural" are words not limited to fruits and vegetables, after all.

2 comments:

Lowell said...

Love the quote. I'm all for "fresh" and "all-natural" foods. It's not easy to find them sometimes, so the Got Heart Foundation is doing a good work!

William Kendall said...

Sounds like the foundation's doing good work.