May 16, 2014

Refreshing start

Earth Kitchen's Prawn Spring Rolls "You have to taste a culture to understand it."
~Deborah Cater, British travel writer

At the risk of seeming like a food blog again, I'll be featuring some of Earth Kitchen's delicious food in the next few days.

For starters, we had their Prawn Spring Rolls, for which they use organic and naturally-produced herbs and greens. The dipping sauce is hoisin with lime.

9 comments:

  1. I tend to agree with you but if I have to eat sushi I'm going to past on understanding the culture. :))

    ReplyDelete
  2. oh that looks delectable. i agree with that quote and obeys it :)

    ReplyDelete
  3. This looks positively fabulous...
    And I love food blogs!

    ReplyDelete
  4. these look so good! i must be hungry because i keep clicking of the thumbnails that show food :) have a great weekend!

    ReplyDelete
  5. These look too good to be true! :-)

    ReplyDelete
  6. I also agree with the quote!
    Looks good!

    ReplyDelete

Thanks for visiting and letting me know!